Brisket and Pastrami made from Prime Black Angus Beef
Signature Meats
Meat Averages 1 lb. Meal includes 2 sides.
a la Carte or Meal
Sliced Brisket (CS) 35 or 41
Brisket End Cuts (Topped with BBQ Sauce) 35 or 41
Whole Chicken 26 or 32
Half Chicken 19 or 25
Smoked Sausage (Hot or Sweet) 23 or 29
Pulled Pork (CS) 26 or 32
Pulled Chicken (CS) 26 or 32
Pastrami (CS) 35 or 41
Pork Belly 31 or 37
Smoked Turkey Breast (CS) 28 or 34
Long Island Smoked ½ Duck 34 or 40
All Meats GF – all the above meat is served with flatbread.
*GF ask for no flatbread*
*All Sliced meats are hand-carved*
Smoked Ribs
Please specify if you prefer to be served wet with sauce slathered on your ribs. Meal includes 2 sides.
a la Carte or Meal
St. Louis Spare Ribs
Half Rack Ribs Bone-In 33 or 39
Half Rack Ribs Boneless 40 or 46
Full Rack Ribs Bone-In 44 or 50
Full Rack Ribs Boneless 58 or 64
Combo Rack (½ Wet & ½ Dry) Bone-In 44 or 50
Combo Rack (½ Wet & ½ Dry) Boneless 58 or 64
Baby Back Ribs
*A different cut of Pork Ribs, tend to be slightly leaner.
Half Rack Bone-In 33 or 39
Half Rack Boneless 40 or 46
Full Rack Bone-In 44 or 50
Full Rack Boneless 58 or 64
Combo Rack (1/2 Wet + 1/2 Dry) Bone-In 44 or 50
Combo Rack (1/2 Wet + 1/2 Dry) Boneless 58 or 64
Beef Rib (Single Dinosaur Rib)
*Prime Black Angus Beef, smoked with a unique blend of spices.
Single Dinosaur Rib Bone-In 56
Single Dinosaur Rib Boneless 62
Boneless Ribs: Everybody’s favorite NY Style Smoked Ribs made the same but are hand-crafted to be boneless. Limited daily quantity.
*A half rack of either St. Louis or Baby Back Ribs can be added to any combo platter for a charge of $8 each.
Side Dishes
V: Vegetarian • GF: Gluten-Free • CS: Celiac Safe
Sides: Small (8oz) 8 or Large (16oz) 12
- Collard Greens (with olive oil and garlic) (V,GF,CS)
- Burnt End Baked Beans (not Vegetarian)
- Mashed Potatoes (with or without gravy) (V,GF,CS)
- Sweet Potato Fries (sprinkled with sugar, served with a maple dipping sauce) (V,GF)
- Corn Bread (asked for toasted) (V)
- Coleslaw (V,GF,CS)
- Blue Cheese Coleslaw (V,GF,CS)
- Chipotle Coleslaw (V,GF,CS)
- House Seasoned Fries (V,GF)
- Corn on the Cobb (V,GF)
- Creamy Mac n’ Cheese (V)